Red Yeast Rice: Safety of Use Confirmed

Red Yeast Rice: Safety Under Review, Data in Hand Red yeast rice has long entered the daily routine of those seeking nutritional support for cholesterol control. In Europe as in Asia, supplements containing it are among the most widely used, often perceived as a “natural” solution and therefore, by definition, harmless. But is it really…

Monacolin K: EFSA Questions Its Safety

Red yeast rice, LDL cholesterol, dietary supplements, statins, European regulation For years, monacolin K has symbolized the meeting point between nutraceuticals and cholesterol management. Authorized with an official claim by EFSA, it has become firmly established in the dietary supplement market aimed at maintaining normal LDL cholesterol levels. Today, however, the scenario has changed. The…

Probiotics in Barrett’s Esophagus: Preventive Benefits

Probiotici nell’esofago di Barrett: Potenziali benefici nella prevenzione e trattamento dell’adenocarcinoma esofageo If underestimated, gastroesophageal reflux can induce Barrett’s esophagus, a complex precancerous condition characterized by metaplasia at the gastroesophageal junction, where the normal squamous epithelium is altered (columnar epithelium) and can lead to the development of esophageal adenocarcinoma. The molecular pathogenesis of the disease…