Sostanze negli integratori alimentari sotto valutazione nell’Unione europea

Food Supplements: Substances Under Evaluation in the EU

The substances under evaluation in food supplements are at the center of several European procedures. Fermented red yeast rice monacolins, berberine, hydroxycitric acid, hydroxyanthracene derivatives, alpha-lipoic acid and green tea catechins are subject to scientific assessments, regulatory procedures or possible new measures. For nutraceutical companies, monitoring these dossiers is essential: a safety assessment can lead…