Neuro-nutritional approach to neuropathic pain

Neuropathic pain, inflammation and melatonin as supportive strategies Neuropathic pain represents one of the most challenging conditions to treat in clinical practice. It is caused by a lesion or dysfunction of the peripheral or central somatosensory system and manifests with persistent symptoms such as burning sensations, electric shocks, allodynia and hyperalgesia. These characteristics make neuropathic…

Fenugreek and Diabetes: Clinical Evidence

Introduction to the Role of Fenugreek in Type 2 Diabetes Fenugreek (Trigonella foenum-graecum) is a plant widely studied for its therapeutic potential, particularly in the treatment of type 2 diabetes (T2D). Its phytochemical composition, rich in polyphenols, saponins, and flavonoids, has demonstrated hypoglycemic and antioxidant properties. These bioactive compounds may play a key role in…

Ginseng and Intestinal Inflammation: Properties and Benefits

The Role of Ginseng in Modulating Intestinal Inflammation and Immune Response Intestinal inflammation and immune system dysregulation are critical factors in the pathogenesis of numerous gastrointestinal diseases, including inflammatory bowel disease (IBD) and colorectal cancer. Ginseng, a traditional medicinal plant, has demonstrated significant pharmacological properties with anti-inflammatory and immunomodulatory effects. Intestinal Inflammation: Definition and Pathogenic…